- Cook J-Basket Shrimp Wontons according to package directions.
 - Meanwhile, make the sauce: Mix together all the sauce ingredients. Taste and adjust the seasoning if you like. You can loosen it with more hot water, add more Sichuan peppercorn powder, etc.
 - Once wontons are cooked, toss with Dan Dan Sauce. Garnish with green onion, sesame seeds, and more chili oil if desired. Enjoy!
 
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