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Game Night Chicken Wings
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Game Night Chicken Wings

duration
Servings
Ingredients
  • 5 Chicken Wings
  • ¼ tsp White pepper
  • ¼ tsp garlic powder
  • ¼ tsp salt
  • ½ cup All-purpose flour
  • 2 cups Oil
  • Drizzle of Kewpie Mayonnaise
  • Drizzle of Dynasty Sriracha sauce
  • Drizzle of J-Basket sushi sauce
  • Green onion as garnishment
Directions
  1. Pat chicken dry.
  2. In a small bowl, evenly coat the wings with salt, garlic powder, and white pepper.
  3. Heat frying oil to 350°F.
  4. Fry wings for 8–10 minutes, turning occasionally, until they reach an internal temperature of 165°F and the exterior is golden brown and crispy.
  5. Remove the wings and place them on a wire rack or paper towels to drain excess oil.
  6. Transfer the wings to a serving plate. Drizzle mayonnaise, Dynasty Sriracha, and J-Basket Sushi sauce.
  7. Top with green onion and serve.
Dish Type / Ethnic Cuisine
Appetizer
,
American